The main animal fat and grease generators are pre-rinse, pot washing sinks, dish washers, combi ovens, wok cooking stations and rotisseries.
Due to large concentration of fats and oils from cooking chickens in rotisseries and combi ovens, restaurants, delis and supermarkets have huge problems with grease. Animal fats will solidify below 40° Celsius.
Grease solidifies in pipework before reaching external EN1825 grease traps.
The GreaseShield ROCOM is designed to slot in under any rotisserie and combi oven and service double stacked combi ovens and 20 grid ovens, removing grease related problems at source, avoiding disruption to business activities.
Automatic liquid drip into a separate container:
It works automatically;
Self-cleaning;
Dispose of the pump;
No heating elements;
Unnecessary chemicals;
Unnecessary enzymes;
Automatic particulate collection in a separate container and then dewatering:
No membrane filter;
Redundant power consumption;
There are no moving parts;
SPECIFICATIONS AND DIMENSIONS Material:
GS 1500: 1.50 Litres Per Second; 568mm x 1030mm x 441mm (with castors); 540mm x 1030mm x 441mm (no castors)
GS 2000: 2.00 Litres Per Second; 558mm x 1378mm x 441mm (with castors); 534mm x 1378mm x 441mm (no castors)
MODELS FLOW RATE
GS 1500: up to 3 Litres of FOGs
GS 2000: up to 6 Litres of FOGs
Fats, Oils and Grease (FOGs) Cartridge Capacity:
GS 1500: 3 Litres of FOGs
GS 2000: 6 Litres of FOGs
Properties:
Oleophilic, Zero Maintenance Roller
Wiped by Silicone Rubber Blade With Anti Static Properties
Formed to 77 Shore Hardness For Durability
Resistant to Fats, Oils and Greases; Spices; Alkalis and Acids in pH range 4 to 10
External Solids Cartridge Storage Capacity:
25 Litres
Flexibility in FOG & Solids Removal Operating Sequences:
FOG & Solids Removal can operate to specific customers requirements (opening hours/levels of contamination to be treated) and offers the flexibility of being programmed for specific needs
PLC Control:
Control Smart Programmable Relay - Energy Conservation